Orari e Contatti

Wednesday a Sunday: 19,30 – 23,00
Saturday and Sunday anche dalle 12,30 – 15,00
Lavagna (Ge)

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WHERE WE ARE

info@labilaia.com

Selezionato da diverse Guide Italiane:
Osterie d’Italia 2017
(Slow Food)
Il Taccuino dei Ristoranti d’Italia 2017
(Gatti – Massobrio)
Fuori Casello
(Mangiar bene a 5 minuti dall’autostrada)

FEATURED IN ITALIAN FOOD GUIDES

OSTERIE D’ITALIA 2017 di Slow Food

IL TACCUINO DEI RISTORANTE D’ITALIA 2017 di Gatti Massobrio

5SOLI

Awarded with 5 Suns, the highest national agritourist score, comparable to the 5 stars in the hotel industry.

OPENING HOURS AND CONTACTS

From Wednesday to Sunday: 19:30 – 23:00
Also Saturday and Sunday 12:30 – 15:00
Via San Rocco 11 A – Lavagna (Genoa)
+39 0185-362536 info@labilaia.com

Welcome to la Bilaia

The Agri Restaurant La Bilaia is set on the hill of Lavagna from where it takes its name,
facing the promontory of Portofino, in the house of chef Paolo Passano.

FILL IN YOUR NAME AND E-MAIL ADDRESS TO BE ALWAYS UP TO DATE ON OUR EVENTS,
MENU CHANGES AND TEMPTING OFFERS.

   Policy

Testimonials

  • “2014 Awards of Excellence as honoured by our guests: 8,4/10”

    Booking.com
  • “The cuisine combines the typical Genoese flavors and Paolo’s experience, proposing enjoyable reinterpreted traditional dishes as a result of his studies and his personal connection with South America”

    Osterie d’Italia 2016 di Slow Food
  • “Paolo is the creator of very interesting dishes, from land and sea, always focusing in seasonality, with vegetables and meat from his farm, traditionally prepared but with a South American touch. The wine list favors the local high quality production”.

    Gatti Massobrio Il taccuino dei ristoranti d’Italia 2016
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